Raw Jicama “Not Fried Rice”

1 peeled jicama, run through the fine blade of a food processor, so it looks like “rice”
2 Tablespoons olive oil
1/2 cup chopped snow peas
2 tablespoons chopped basil
2 tablespoons chopped cilantro
1/4 cup chopped soaked shiitake mushrooms (Soak 2 hours)
1/2 teaspoon grated ginger
1 tablespoon Nama Shoyu tamari
1/4 cup soaked and rinsed almonds

Mix it all together and enjoy. You’ll never need to crave cooked fried rice again. (Serves 6).